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Mr Darren Lau

Research Associate UniSA Clinical & Health Sciences

City West Campus ()
tel +61 8 830 25847

email Darren.Lau@unisa.edu.au

Research

Research

Outputs

Research outputs for the last seven years are shown below. Some long-standing staff members may have older outputs included. To see earlier years visit ORCID

Open access indicates that an output is open access.

Journal Articles

Year	Output
2025	Lau, D, Donnellan, L, Briggs, M, Klingler-Hoffmann, M & Hoffmann, P 2025, 'MALDI Mass spectrometry imaging of metabolites in cereal grains and legumes: repurposing for industrial applications', Food Reviews International, vol. 41, no. 4, pp. 1200-1221. Open access 2 2
2025	Lau, D, Donnellan, L, Harris, JC, Hayes, JE, Croser, J & Hoffmann, P 2025, 'Proteomic and lipidomic analyses reveal novel molecular insights into oat (Avena sativa L.) lipid regulation and crosstalk with starch synthesis during grain development', International Journal of Biological Macromolecules, vol. 306 PART 1, pp. 1-11. Open access
2025	Lau, WCD, Donnellan, L, Harris, JC, Seidel, J, Hayes, JE, Croser, J & Hoffmann, P 2025, 'Coupling proteomics and lipidomics for insights into regulation of oat (Avena sativa) grain lipid synthesis', Food Chemistry, vol. 478, article no. 143644, pp. 1-12. 1
2025	Ngai, YT, Lau, D, Mittal, P & Hoffmann, P 2025, 'Mini review: highlight of recent advances and applications of MALDI mass spectrometry imaging in 2024', Analytical Science Advances, vol. 6, no. 1, pp. 1-11. Open access 4
2024	Lau, WC, Donnellan, L, Briggs, M, Rupasinghe, T, Harris, JC, Hayes, JE & Hoffmann, P 2024, 'Sodium doping and trapped ion mobility spectrometry improve lipid detection for novel MALDI-MSI analysis of oats', Food Chemistry, vol. 433, article no. 137275, pp. 1-10. Open access 9 10 1
2023	Wong, HY, Jaunay, EL, Lau, WC, Peake, B, Ram, R, Southgate, PC & Deo, P 2023, 'Holothuria scabra Jaegar 1833 (Sandfish) extracts and collagens modulate protein-bound Nε-epsilon-carboxymethyllysine, Nε-epsilon-carboxyethyllysine and methylglyoxal-derived hydroimidazolone-1 levels', International Journal of Food Science and Technology, vol. 58, no. 4, pp. 1962-1969. Open access 1 140

External engagement & recognition

Collaborations

External engagement & recognition

Collaborations

Organisation	Country
Danaher (Canada)	CANADA
Department of Primary Industries and Regions	AUSTRALIA
Fiji National University	FIJI
South Australian Research and Development Institute (SARDI)	AUSTRALIA
University of Adelaide	AUSTRALIA
University of South Australia	AUSTRALIA
University of the Sunshine Coast	AUSTRALIA
University of Wollongong	AUSTRALIA

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