Excludes commercial-in-confidence projects.
Research outputs for the last seven years are shown below. Some long-standing staff members may have older outputs included. To see earlier years visit ORCID
Open access indicates that an output is open access.
Carter, S, Hill, AM, Mead, LC, Wong, HY, Yandell, C, Buckley, JD, Tan, SY, Rogers, GB, Fraysse, F & Coates, AM 2023, 'Almonds vs. carbohydrate snacks in an energy-restricted diet: weight and cardiometabolic outcomes from a randomized trial', Obesity, vol. 31, no. 10, pp. 2467-2481.
Wong, HY, Jaunay, EL, Lau, WC, Peake, B, Ram, R, Southgate, PC & Deo, P 2023, 'Holothuria scabra Jaegar 1833 (Sandfish) extracts and collagens modulate protein-bound Nε-epsilon-carboxymethyllysine, Nε-epsilon-carboxyethyllysine and methylglyoxal-derived hydroimidazolone-1 levels', International Journal of Food Science and Technology, vol. 58, no. 4, pp. 1962-1969.
Wong, HY, Marcu, LG, Bezak, E & Parange, NA 2020, 'Review of health economics of point-of-care testing worldwide and its efficacy of implementation in the primary health care setting in remote Australia', Risk Management and Healthcare Policy, vol. 13, pp. 379-386.
Open access 10 7 1
External engagement & recognition
|Fiji National University||FIJI|
|South Australian Health and Medical Research Institute (SAHMRI)||AUSTRALIA|
|University of South Australia||AUSTRALIA|
|University of the Sunshine Coast||AUSTRALIA|
Teaching & student supervision