Doctor of Philosophy University of South Australia
Master of Dietetics University of South Australia
Bachelor of Nutrition and Food Sciences University of South Australia
Excludes commercial-in-confidence projects.
Research since 2008 is shown below. To see earlier years visit ORCID
Open access indicates that an output is open access.
Phoi, YY, Bonham, MP, Rogers, M, Dorrian, J & Coates, AM 2021, 'Content validation of a chrononutrition questionnaire for the general and shift work populations: a delphi study', Nutrients, vol. 13, no. 11, article no. 4087, pp. 1-18.
Phoi, YY, Rogers, M, Bonham, MP, Dorrian, J & Coates, AM 2021, 'A scoping review of chronotype and temporal patterns of eating of adults: tools used, findings, and future directions', Nutrition Research Reviews, online, pp. 1-51.
Open access 1 4
Headland, ML, Clifton, PM & Keogh, JB 2020, 'Impact of intermittent vs. continuous energy restriction on weight and cardiometabolic factors: a 12-month follow-up', International Journal of Obesity, vol. 44, no. 6, pp. 1236-1242.
4 5 69
Headland, ML, Clifton, PM & Keogh, JB 2019, 'Effect of intermittent compared to continuous energy restriction on weight loss and weight maintenance after 12 months in healthy overweight or obese adults', International Journal of Obesity, vol. 43, no. 10, pp. 2028-2036.
Open access 23 24 24
Headland, ML, Clifton, PM & Keogh, JB 2019, 'Effects of weight loss on FGF-21 in human subjects: an exploratory study', International Journal of Environmental Research and Public Health, vol. 16, no. 23, article no. 4877, pp. 1-5.
Open access 1 1
Headland, ML, Clifton, PM & Keogh, JB 2018, 'Effect of intermittent energy restriction on flow mediated dilatation, a measure of endothelial function: A short report', International Journal of Environmental Research and Public Health, vol. 15, no. 6, article no. 1166, pp. 1-10.
Open access 8 7 2
Supervisions from 2010 shown
|Thesis title||Student status|
|The temporal patterns of eating and relationships with diet quality in general and shift work populations in Australia: Development and utilisation of a chrononutrition questionnaire||Current|